With the growing population and the rising demand for consumer goods, food and beverage manufacturers are constantly looking for ways to enhance their practices and create additional value. They are also required to ensure that the food product is well-preserved using appropriate packaging till the point of sale. While there are multiple alternatives and materials that can be used to package food, plastic food packaging has always been the most preferred option. Plastic has retained this popularity over the years due to its adaptability and durability. Take a look at some of the other benefits plastic food packaging offer:
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1/Plastic packaging is a very flexible and adaptable form of packaging, which allows manufacturers to customize its shape, size and style as per their customers’ requirements.
2/Plastic packaging is an extremely light-weight storage option that doesn’t require a lot of storage space either. Since they don’t take up much storage space, they are also extremely easy to transport, thus reducing the carbon footprint during transportation.
3/Plastic packaging can survive extreme environments and don’t easily degrade in hot and cold temperatures, thus preserving the integrity of the food or beverage inside it. It also protects your products from moisture, oxygen, dust, light and odours.
4/Since plastic is extremely durable and resistant to external influences, you can ensure your product is well-preserved at all times. This in turn, helps you avoid losses due to wastage of inventory and also helps you bring about consistency in product delivery, thus increasing brand value.
5/The high versatility of plastic allows for ease of reuse and recycling. In fact, these days’ companies are creating specialized plastic bag making machines that help you optimize on the recyclability of plastic.
6/The durability offered by plastic packaging also allows manufacturers to print eye-catching, high-quality custom designs, and thereby increase product visibility in a retail setting.
7/Plastic packaging is highly economical and can be used by all industries irrespective of their scale of operations. The cost-effectiveness of plastic food packaging is especially beneficial to small-scale product manufacturers as it allows access to standardized packaging options in spite of lower budgets.
When it comes to packaging, the advantages of using plastic are numerous.
First, it’s flexible and strong, which protects food from oxygen.
Second, it’s lightweight and easy to use, which helps save resources and cost.
Third, it’s convenient to use and store.
Let us look at the advantages of packing food material using plastic packaging bags.
Flexible packaging is a low-cost structure that protects food from oxygen during transportation and distribution. It is also environmentally friendly, reducing waste during food distribution.
Without protective films, massive amounts of raw materials from farms are lost in the food supply chain. These films also protect minimally processed foods, like local farm products, from deterioration by the natural environment.
This type of packaging also helps to retain flavors and moisture. It uses high-barrier materials like aluminum foil and barrier coatings on films. It also offers more protection against tearing, enabling extended shelf life.
Strong, durable, lightweight plastic packaging bags are an excellent choice for a variety of uses. These plastic bags come in several styles, including stand-up pouches and gussets. Many also feature a reclosable or easy-opening feature.
Plastic packaging bags are made from a variety of plastic films, including polyethylene. Some also use laminates or co-extrusions to improve their physical properties. Most plastics used for single-use packaging are made from fossil fuels, although some have biodegradable additives.
Food packaging companies often choose a variety of types of plastic bags. One type is LDPE, or low-density polyethylene. This type of plastic is lightweight and has excellent clarity and a low density. It has been approved by the FDA as a food-grade plastic, and it is often used in fast food chains. It can also be heat-sealed, making it an ideal choice for food packaging.
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Plastic packaging can save consumers money by extending the shelf life of food products. This can reduce food waste and eliminate the need to double-buy a product.
In fact, just one extra day of shelf life can save consumers as much as $800 million annually.
In addition, plastic packaging can increase the sell-by date of a product, reducing the amount of food that goes bad and wasting resources.
Another major benefit of using plastic packaging is its ability to help reduce our carbon footprint.
Since plastics are lightweight, they are easy to transport and use less land than other materials.
Unfortunately, increased use of plastic can lead to an increase in the amount of plastic that ends up in the environment.
According to the U.S. Environmental Protection Agency, more than one trillion plastic bags are used worldwide each year, and less than 10% of these are recycled. Furthermore, mismanaged plastics can have adverse impacts on marine ecosystems, wildlife and waterways.
There are many different types of easy-to-use plastic packaging bags available for food packaging.
These are generally low-density polyethylene bags that are gusseted at the top and bottom. They are also resealable, and come in a variety of thicknesses.
Many food banks rely on these bags to package their donated items because they are durable, light and malleable. This is crucial because the food banks rely heavily on the donations from businesses.
Unfortunately, some of these donated products are damaged or spoilt, which means more waste and additional work for the food bank employees.
If you are looking for a way to recycle your plastic bags, there are a variety of options available to you. First, you can check out recycling programs nationwide.
These programs accept everything from plastic food packaging to Swiffer pads, pens, and even baby food pouches.
Some states have also enacted legislation that requires businesses to use recyclable plastic bags. Connecticut, for example, has banned the sale of single-use plastic bags and expanded polystyrene containers.
In conclusion, using plastic packaging bags for food packaging has many advantages.
These include reducing the environmental impact of packaging, helping to protect food from moisture and pests, and providing a more sustainable product.
It is important to consider the benefits of using plastic packaging for specific foods before making a decision, and it is also possible to find environmentally friendly alternatives that may be more beneficial for the environment.
If you are looking for the premium quality plastic packaging bags, you can rely on iSellPackaging.
Contact us to discuss your requirements of food packaging bag manufacturer. Our experienced sales team can help you identify the options that best suit your needs.